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Chef de Partie

  • 494551
  • Wollongong, NSW
  • Hotels
  • Casual
  • Closing on: Sep 19 2026
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Sage Wollongong is recruiting for a talented Chef. This role will see you playing a key role in our passionate kitchen team.

About the Hotel

Sage Hotel Wollongong boasts a key location against a stunning southern coastal backdrop. Offering 168 guest rooms, generous conferencing facilities, Coldwater Creek Bar and Five Islands Restaurant; we invite our guests to make the most of Wollongong.

About the Role

We are looking for a dynamic and enthusiastic Casual Chef to join our talented kitchen team. The role will report to the Sous Chef & the Executive Chef and is responsible for supporting the kitchen operations for our Restaurant, Bar and Events operations.

Duties & Responsibilities

  • Controlling food preparation and waste managment & stock rotation for your section
  • Leading by example as a hands-on-chef with excellent quality standards
  • Establishing effective employee working relationships 
  • Assisting in menu planning, implementation and execution
  • Abiding by hotel regulations, policies and procedures

Skills & Experience

To be considered for this position you will possess the following attributes:

  • Trade Qualified
  • Conference & Events and/or Restaurant experience
  • Passionate about creating a fun and innovative team environment.
  • Be flexible and adaptable to the different customer demands
  • The ability to keep calm under pressure.
  • A true passion for fresh ingredients & quality local produce
  • Be creative and bring fresh ideas to the team
  • Have pride in your appearance and ensure you look your best,
  • Professional attitude and the ability to take direction.
  • Full working rights in Australia
  • Flexibility to work rotating roster

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