About Sage Hotel Wollongong:
Sage Hotel Wollongong is a premier 168-room property offering exceptional dining experiences through the Coldwater Creek Restaurant and Bar, The Five Islands Room & Terrace Restaurant, and 13 function rooms and event spaces. Equipped with the latest technology and a stunning southern coastal backdrop, Sage Hotel is the perfect venue for weddings, conferences, and events, offering versatile spaces like the Grand Pacific Ballroom, ideal for large conferences and events.

Position Overview:
We are seeking a passionate and dedicated Kitchen Hand to join our culinary team at Sage Hotel Wollongong. As a Kitchen Hand, you will play a crucial role in ensuring our kitchen operates smoothly while providing exceptional service and contributing to the overall guest experience. This role offers the opportunity to work in a dynamic and professional environment, where your passion and leadership skills can shine.

Core Responsibilities:

• Adhere to Brand and Service Standards: Follow Vista Hospitality Group (VHG) standards and represent Sage Hotels with pride.

• Guest Satisfaction: Address and resolve problems and complaints with professionalism. Act as a Brand Ambassador for Sage Hotels and VHG.

• Health & Safety Compliance: Adhere to all VHG Health, Safety, and Environmental policies and procedures.

• Team Collaboration: Work closely with your colleagues and management, offering flexibility based on the needs of the kitchen.

• Kitchen Maintenance: Care for all kitchen equipment, minimize breakages, and maintain a clean and organized workspace.

• Food Prep Support: Assist with assembling and preparing ingredients, measuring dish ingredients, and setting up workstations.

• Cleanliness & Orderliness: Ensure a sanitized kitchen environment, manage pantry duties, and store food and other items correctly.

• Minimize Wastage: Follow proper storage and preparation techniques to reduce food waste.

• Communication & Reporting: Report maintenance issues promptly and share feedback during departmental meetings.

Requirements:

• Previous kitchen hand or food preparation experience is preferred but not essential.

• Strong attention to detail and a commitment to maintaining high standards of cleanliness and safety.

• Ability to work under pressure in a fast-paced environment.

• Good communication and teamwork skills.

• Flexibility to work various shifts, including evenings and weekends.

• A passion for hospitality and delivering exceptional guest experiences.

What We Offer:

• The opportunity to be part of a dynamic, fun, and professional team.

• Opportunities for growth and development within the Vista Hospitality Group.

• Competitive salary and benefits package.

• A beautiful work environment with a stunning coastal backdrop.

If you're passionate about hospitality and eager to contribute to a team focused on excellence, we'd love to hear from you. Apply today and take the next step in your career with Sage Hotel Wollongong!